Fattoria Montagliari is a small family owned and run farm that has been producing wine using the most traditional methods since 1720. In fact, most of the barrels used for aging the wine are made of wood coming from the surrounding local area, as has been done in the region for hundreds of years. The owners, the Migliorini family, bought Fattoria Montagliari in 1999. They bring to the farm’s long history their own time-honoured knowledge of the traditions and folklore, customs and culture of the Chianti region.
The farm produces Chianti Classico DOCG, Chianti Classico Riserva and Brunesco di San Lorenzo IGT.
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